Thursday, May 14, 2020

Simple Luncheon Meat Fried Rice

›
Step 1: Fry some luncheon meat. Step 2: Add some garlic (add more, tat really makes the fried nice taste nice!) Step 3: Push them ...
Sunday, May 10, 2020

Steak

›
  A good piece of steak needs only salt & pepper. Before cooking, leave the chilled (not frozen) steak in room temperature for 30 mins. ...
Friday, May 1, 2020

Pulut Hitam

›
Cook it with Tefal multicooker (Join me:  https://www.facebook.com/groups/616391872225193/ ) Ingredients : 2 cups black glutinous rice (...
Thursday, April 2, 2020

Fried Seafood Bee Hoon

›
Ingredients : 1 pack Bee Hoon (soak till soft) 1 kg Sotong (clean & slice) 10 pcs Prawn (clean) 2 - 3 Eggs Some veg Some fish c...
Thursday, November 28, 2019

Creamy Potato Chowder

›
Ingredients : 2 cloves garlic (minced) 1 onion (chopped) 2 carrots (chopped) 2 celery (chopped) 4 potatoes (chopped) 1 L chicken st...
Saturday, November 9, 2019

Huiji Kidney Mee Sua Soup

›
Ingredients (for 1 pax) : 1 fresh pig kidney (cleaned & sliced) 1 pc of mee sua (or 1 bundle of somen) 1 knob of ginger (peeled ...
Sunday, August 18, 2019

Mexican Rice

›
Ingredients : 1 cup uncooked long grain white rice (washed) 1 cup tomato sauce 1 cup water (or chicken stock) 2 cloves garlic (minced...

Mexican Corn Salsa

›
Ingredients : 1 can corn (drain it) 1 tomato (abt 120g - diced it) 1 lime (the zest & the juice) 3 stalks green onions (chopped f...
Thursday, August 1, 2019

Egg Tofu with minced meat

›
Ingredients : 1 Fortune Egg Tofu (slice it into 8 to 10 pieces) 250 g minced meat (can be pork or chicken) A clove of garlic (minced)...
Tuesday, July 23, 2019

Red Curry Popcorn

›
Ingredients : 20g to 30g raw popcorn 1 tbsp Dancing Chef Red Curry paste 1 tsp oil 1/4 tsp fine salt Method : 1. Wash the...
Tuesday, July 9, 2019

Huiji Ginseng & Osmanthus Konnyaku Jelly

›
Ingredients : 5 sachets Huiji Canadian Ginseng Revitalising Tea 1 tsp Osmanthus flower 250g Konnyaku jelly powder premix   1250ml of ...
Thursday, May 30, 2019

Yuzu Daikon Pickles

›
Ingredients : 1 800g to 1kg daikon (I used Japanese daikon, can be bought from Finest, Donki, Isetan, etc) Finely julienned peel from 1...
Wednesday, March 20, 2019

Seafood Paella

›
Ingredients : 2.5 cups Chicken stock A few Saffron threads 1 onion - diced A few cloves garlic - minced 50 to 80 g bacon - sliced 1 ...
Sunday, March 17, 2019

Aburi Salmon Don

›
Ingredients : Salmon from redmart 2 tbsp Japanese Mayonnaise 1 tsp Ponzu sauce (Mix the mayo & ponzu) Method : 1. Slice the sa...

Avocado Prawn Toast

›
Avocado : 1. 2 ripe avocado - mash it 2. Add 1 tsp lemon juice, and a pinch of salt & pepper. 3. Mix well. Prawn : 1. A...
Monday, February 11, 2019

Seafood Bee Hoon

›
Ingredients : 3 eggs Few slices of cabbage (sliced) 1 squid (clean & sliced it) 8 prawns 3 cups of chicken stock (can be more i...
Wednesday, November 14, 2018

Xndo Pineapple Fried Rice

›
Ingredients : 1 slice of pineapple (cube it) 100g chicken meat (diced) 4 prawns (cleaned) 1 egg A handful of bean sprouts 50g roa...
Saturday, November 10, 2018

Xndo Salted Fish Fried Rice 咸鱼炒饭

›
Ingredients : 10g - 20g salted fish (diced) 100g chicken meat (diced) A handful of bean sprouts 2 cloves garlic (minced) 2 eggs 1 tb...
Friday, September 21, 2018

Crab Bee Hoon Soup

›
Ingredients : 1 crab (this one in picture weight abt 900grams) or more if you wish Some vegetables Thick bee hoon (u decide how m...
Wednesday, September 12, 2018

Thai Style Chicken Wings

›
Ingredients : 1/2 kg chicken wings (cut them into halves) 5 garlic cloves (minced it) 1 tbsp ginger juice (pound the ginger & s...