Thursday, February 2, 2017

Sardines in Ketchup 番茄酱沙丁鱼

Ingredients:
1 can Ayam brand sardines
1 tomato - cut into 8 pieces
2 onions - slice it

Method:
1. Heat pan with a tbsp of oil, and stir fry the onions & tomato.
2. When the onion is softened, add the sardines and half cup of water.
3. Cover the pan with a lid for 3 mins.
Done!

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