Wednesday, April 26, 2017

Pizza (using Wraps as base) 比萨饼

Ingredients:
Wraps (as Pizza base)
Pasta Sauce 
Shredded Cheese
Fresh Mushroom (sliced)
Pineapples (cubed)

Method:
1. Preheat oven at 180C.
2. On a piece of wrap, spread a thin layer of pasta sauce (I prefer pasta sauce than the regular pizza tomato sauce.)
3. Put some shredded cheese over the pasta sauce.
4. Put sliced mushrooms & pineapple cubes (or ham/capsicum etc) over the shredded cheese.
5. Sprinkle some ground pepper and Italian herbs over it.
6. Top it with more shredded cheese.
7. Bake it at 180 degree for 10 to 12 mins (varies with different type of ovens.)

Enjoy!

Note
1. Don't spread too much pasta sauce or else the base will turn soggy.
2. I prefer Mission wraps.
3. If you prefer, you can use pizza tomato sauce instead of pasta sauce.
4. Watch your oven, wraps get burnt very easily.

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